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Your Underwater Odyssey: A Timeline of Transformation
Add your personal touch, transform one of our Underwater aged wines into a personal, one-of-a-kind piece. A precious memory that will mature in the ocean depths for 12 months.
Immerse yourself in exclusivity with one of only 3,000 limited edition bottles of rosé. Some are ready for tasting in the cellar, while others are refining their bouquet 30 meters underwater. Treat yourself or someone special to a unique and precious experience. Purchase now and savor an unforgettable moment.
Tenuta Del Paguro uses the sea as a natural cellar. At 30 meters deep, a constant temperature shields the wine from thermal shocks, while the water filters damaging light. The sea's pressure and gentle currents help create a rounder, more complex wine.
Every bottles produced at Tenuta Del Paguro is numberd with an unique code that allows you to verify their authenticity. The label ensures the traceability of each bottle and guarantees its origin. To verify the authenticity of your bottle, place your code here.
Among the best-kept secrets of the deep waters is the effect they have on bottles left to age amidst shellfish and currents.[...]
A blend of industrial history, a passion for the off-the-beaten-path, and a touch of romance [...]
The ocean as a cellar, the abyss providing a constant temperature for aging, and the waves gently turning the bottles [...]
Underwater wines, a novel category, exhibit surprising sensory profiles, setting them apart from traditionally cellared wines [...]
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